キク講師のタイムテーブル　中国語オンラインレッスン「NetChai（ネトチャイ）

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Kiku Tutor

Chinese TutorsKiku
  • Name:KikuTutor
  • Ethnicity:Han Chinese
  • Home province:Guangxi
  • City of origin:Nanning City
  • Province:Guangxi
  • City of residence:Nanning City
  • Hobbies:Movies, videos, reading, travel
  • Education:Taishoku University
  • Other Chinese dialects spoken:
  • Other languages spoken:
  • College major (if any):Landscaping
  • Specialties (if any):Photoshop, Finalcutpro
  • Popularity:
  • Japanese level:
  • English level:
  • Avg. rating:
  • Total lessons:1,500Lesson
Bio:
Hello everyone, I'm Kiku and I'd like to introduce myself. I'm from Guangxi in the southern part of China and currently living there. I studied in Tokyo, Japan for about four and a half years, and I've grown to love Japanese culture more and more. I love traveling around different parts of Japan, and I really enjoy watching anime, reading manga and novels. This time, I'll be teaching Chinese as a NetChai tutor for everyone. I look forward to working with you all. I'm waiting for your bookings.
Recent updates:
Kiku's lessons started on April 30, 2022.
Student reviews (latest 100):
  • In class, I learned about the actor Hanaki Ran, and there's another actor, "Liu Yifei". She played the Disney version, and there's a Taiwan dance film she acted in before called "May I Love You".
  • After class, I did some research and found that "Matsutsuyu" has extremely strict requirements for growth environment, cannot be artificially cultivated, and produces rarely. This has led to its precious rarity and high price—that's just how it is.
  • I find it quite difficult to explain the pronunciation of historical figures from Japanese history.
  • In class, I learned about types of river fish. "草鱼" (grass carp) is a fish that generally doesn't exist in Japan, and only exists on the mainland. "鲶鱼" (catfish) also exists in Japan and has a Japanese name "スズキ".
  • I learned about Chinese hot pot varieties, including Sichuan hot pot, as well as Chaoshan hot pot and duck hot pot.
  • Skype kept disconnecting and the video wouldn't display properly, so the lesson was a bit rough. The teacher was patient and kept trying to connect via phone, and we managed to get through it somehow. I really enjoyed chatting about Japanese anime and had a great time.
  • I learned about representative vegetable ingredients, such as "shiitake mushrooms," "bitter melon," "frozen tofu," and "red radish," and so on.
  • I learned new vocabulary, which is literally "make it now, sell it now".
  • I learned a new vocabulary word, which is "租房" (renting an apartment). For example, she previously rented an apartment in Ikebukuro, and it was like this.
  • When I learned about how to express evaluations of the tastes of foods and the common surnames of old Chinese people, I discovered the fact that we generally don't use the Chinese character "评判" (judgment/evaluation).
  • I learned a new expression, which is "yang feng yin wei" (阳奉阴违).
  • I studied about Chinese real estate.
  • I learned new vocabulary, specifically "DIY workshop" and "Qinghai-Tibet Plateau".
  • I learned many new vocabulary words, such as "过山车" (roller coaster), "摩天轮" (Ferris wheel), and "玉桂狗" (Corgi).
  • I learned about sea urchins, sea lions, sea dogs, and sea elephants, but it's quite difficult to distinguish between them.
  • I learned vocabulary that I couldn't come up with on my own, like "看不起" (look down on) and "蔑视" (disdain).
  • I learned new vocabulary, specifically the word "生蒜" (raw garlic).
  • I learned new vocabulary, specifically "炒股" (stock trading) and "期货" (futures).
  • I learned how to use "招来好运" (inviting good fortune).
  • I learned how to use "迎来热潮".
  • I learned about "sparkling wine", which is a beverage made by mixing alcohol and carbonated water together.
  • I only realized it after it was too late, but mango ripens very easily, so when it goes bad even a little, the facts get absorbed.
  • I learned a new vocabulary word, which is "山药" (Chinese yam).
  • I learned about the types of Chinese cuisine, specifically "blanched chicken" and "poached chicken".
  • I learned new vocabulary, specifically the word "源头" (source/origin).
  • I learned a new vocabulary word, which is "washboard".
  • I learned how to express Chinese naturally, like "a stone rolling down" and "naturally falling backwards".
  • I learned a new vocabulary word, which is "祭典" (festival).
  • I learned a new vocabulary word, which is "yuan2 kou4".
  • I learned the explanation of the character "屏" (píng), which is the "屏" in "屏幕" (screen).
  • I learned about Chinese expression, specifically "不分表里" (not distinguishing between surface and essence).
  • I learned the explanation of the character "齐", which is the "齐" in "工整整齐" (neat and tidy).
  • I learned new vocabulary words, specifically "果酱" (jam), "腐烂" (rot), and "研磨" (grind).
  • I learned new vocabulary, specifically "酒曲" (koji) and "酒糟" (sake lees).
  • I learned a new vocabulary word, which is "寿喜烧" (sukiyaki).
  • Sakamoto Ryuma's wife previously worked as a service staff member at a hotel.
  • I learned the difference in materials of rope. In China it's called hemp, but in Japan it's called straw rope.
  • During the lesson, the internet connection suddenly became very bad. I'm really sorry about that.
  • I learned about one of the breeds of dogs in China, which is the "Samoyed".
  • I learned the explanation method of "反射炉" (reverberatory furnace), which is "the furnace used when casting iron".
  • At first, I didn't know that China doesn't have ferries like Japan does. In Japan, ferries generally transport people and cars together.
  • I learned new vocabulary words, specifically "拔草" (to pull weeds/remove from wishlist) and "除草" (to weed/remove grass).
  • I find the explanations of "huà pán" (painting board), "dú pí" (solo flute), and "xiào xíng jìng" (filial piety mirror) quite difficult to understand.
  • I learned new vocabulary, specifically the word "伴手礼" (a gift to bring when visiting).
  • I learned new vocabulary, specifically the word "egg yolk sauce".
  • I learned a new vocabulary word, which is "明码标价" (明码标价).
  • I learned from a Chinese medicine practitioner about the saying that "eating lamb can replenish yang energy".
  • Thank you so much for teaching me so many things again today. I've firmly learned the usage of the preposition "向" and new vocabulary like "示意图" for future reference. Thank you very much. I look forward to our next lesson.
  • Yes, the place I wanted to introduce is that "Conch Sister Road".
  • "Ebi-tora-uo" is a river fish that exists in many places throughout Japan, and from my personal experience, there are many of them especially in areas where rivers and seas connect.
  • The instructor does not use a camera.
  • She is a bright and enjoyable teacher. Time flew by before I knew it.
  • I find "Sugihara Michimasa's" explanation method for Chinese characters to be quite difficult.
  • I was able to not only memorize the example sentences from the textbook, but also discuss the cultural differences between Japan and China through their content. It was really great studying! Thank you so much. I look forward to our next lesson.
  • I learned the explanation of "織" (weave), which is the "織" (weave) from "織女星" (Vega).
  • Glover Garden is a famous tourist spot in Nagasaki. Glover was a merchant who came to Nagasaki from Scotland at the end of the Edo period. The residence where he lived back then has now become a popular sightseeing destination.
  • I learned about the popen explanation method from the tutor, which is like a long-necked wine glass in shape, and the up-and-down wave motion can produce a "glass whistle" sound effect.
  • I learned the picture of "Shoutao" (longevity peach) for discussing with elderly people.
  • I learned that "煎饺" and "锅贴" have different cooking methods.
  • I learned this way of expressing myself, which is "天妇罗的皮" (the skin of tempura).
  • I found the pronunciation comparison between "码头" and "离岛" difficult to learn.
  • I learned new vocabulary, specifically the word "挖煤" (mining coal).
  • I learned new vocabulary words, specifically "土豚连接" (aardvark connection) and "喜马拉雅山" (Himalayan Mountains).
  • I looked it up afterwards, and "G7" is the Chinese term for "Group of Seven".
  • I learned the pronunciation differences between "亲撮" and "经济", which are quite difficult for Japanese speakers to distinguish.
  • I learned new vocabulary words, specifically "exotic customs" and "lantern festival".
  • I learned a new vocabulary word, which is "tin can".
  • Thank you so much for patiently answering my questions even when I didn't understand. You really helped me out. I'm truly grateful!!
  • I learned a new vocabulary word, which is "sword and stirrup".
  • I want to know about the situation of Chinese medicine in China.
  • I learned about Guangxi's representative snack, which is "egg yolk glutinous rice ball".
  • I learned vocabulary for some foods that were hazy in my memory, like "garlic" and "ginger".
  • I learned new vocabulary, specifically the word "刺激味蕾" (stimulate the taste buds).
  • I learned how to make pickled eggs, which involves soaking duck eggs or chicken eggs in an alkaline solution (quicklime, wood ash, sodium carbonate, potassium hydroxide, etc.) for about a month.
  • I learned new vocabulary, specifically the phrase "suddenly anew".
  • Thank you for teaching me with such brightness and kindness. The lessons were really enjoyable. I really appreciate how you adjust to my pace. Thank you so much. I look forward to our next lesson.
  • I found the explanation of the character "赤" (red) rather difficult.
  • I learned an unfamiliar word: "駅站" (train station).
  • I find the explanations of "武者返" and "暗閣廉下" quite difficult!
  • I learned new vocabulary, specifically "ladder-shaped" and "Qinghai-Tibet Plateau".
  • She kindly listens to me and explains things carefully, which really helps!
  • I studied Japanese anime and manga, including "Kaiyou Shoujo," and her brother is "Shougyogyozakana" and her sister is "Shououmi Youmo."
  • I learned the explanation method of "锦" from "蜘蛛锦", which is the "锦" of "spider brocade".
  • Japanese tea ceremony has been influenced by Zen Buddhism, but usually people don't understand that true meaning.
  • I'm very happy. Thank you so much.
  • I learned the Japanese name for Chinese hot pot with wagyu beef for the first time through this lesson - it's "寿喜鍋" (sukiyaki nabe). Previously, I had only learned the Chinese name "鸡素烧" (chicken vegetable hot pot)!
  • I find it difficult to understand the explanations of professional terminology related to ancient relics. For example, how would you explain the "ba-shaped bronze vessel" mentioned in "Wuzhu coins"?
  • I learned about "radical and component" (示字旁).
  • When I started learning, it was still the end of the Ming Dynasty in 1616.
  • The tutor kindly explained the material in a way that matched my level.
  • I reviewed the pronunciation of Chinese words I was unfamiliar with again - specifically "世纪" (century), "设计师" (designer), "龙宫城" (Dragon Palace Castle), and "渔民" (fisherman).

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